Sharbati Wheat Flour

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Sharbati Wheat Flour


SKU: AOSAMP0001KG Category:


  • 100% Organic and gluten-free
  • Homegrown in our Organic fields
  • 100% natural substitute to the old processed wheat flour
  • Preservative free wheat flour
  • Golden grains with better texture and sweet taste
  • Lower in calories and boosts metabolism
  • Increase in energy levels and stamina/li>
  • Lowers blood sugar levels
  • Brings out softer and fluffier rotis
  • Maintains a properly functioning digestive system
  • Provides a source of vitamin B complex in dietary structures
  • Boosts bone strength and muscles
  • Safe for type-2 diabetic patients.
  • No added fats


Wheat Kheer Recipe


  • Wheat 250 grams
  • Milk 5 cups
  • Ghee 4 tablespoons
  • Jaggery (gur) grated 250 grams
  • Green cardamom powder 1/4 teaspoon
  • Almonds chopped 10-12
  • Raisins 10-12

Wheat Kheer


  • 1Step:1
    Clean wheat, wash two to three times with plenty of water and then soak overnight. Drain and grind into a coarse paste. Heat ghee in a thick-bottomed vessel.
  • 2Step:2
    Add ground wheat and cook on low heat for ten to fifteen minutes. Add milk to it and cook stirring continuously. If required, add half a cup of water. Add grated jaggery.
  • 3Step:3
    Mix till it gets dissolved. Add green cardamom powder and half of the almonds and raisins. Cook till it is thick but of pouring consistency. Serve hot or cold garnished with remaining almonds and raisins

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