Kachi Ghani Groundnut Oil

(73 customer reviews)

279

(10% Off)
Glass BottlePlastic Bottle
500 ml1 liter
Clear
529 476.10 (Inclusive of all taxes)

23 in stock

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Adya Organics introduces its Kachi Ghani Groundnut Oil, a premium-quality oil extracted from the finest groundnuts (peanuts) using the traditional cold-pressed method. The term “Kachi Ghani” translates to “cold-pressed” in Hindi, indicating that the oil is obtained without the use of heat or chemicals, preserving the natural goodness and flavor of groundnuts. This unrefined and authentic groundnut oil by Adya Organics is a versatile and wholesome option for all your culinary needs.

USP:

Cold Pressed Method: The USP of Kachi Ghani Groundnut Oil lies in its extraction process. The cold-pressing technique ensures that the oil retains all its natural nutrients and flavors.

Storage Instructions:

Store the Kachi Ghani Groundnut Oil in a cool, dry place, away from direct sunlight and heat.
Ensure that the bottle is tightly sealed to prevent oxidation and maintain the oil’s freshness.

Usage (How to Use):

Cooking: Use Kachi Ghani Groundnut Oil for various cooking methods, including sautéing, stir-frying, deep-frying, and as a base for marinades and dressings.
Indian Cuisine: It is a staple in Indian cooking, especially for preparing traditional dishes like curries, gravies, and roasted snacks.
Baking: Groundnut oil can be used in baking recipes that call for oil, providing a subtle nutty flavor to the baked goods.

Ingredients:

100% Pure Kachi Ghani Groundnut Oil: Extracted from the finest groundnuts, this oil preserves all the natural goodness and flavor of the nuts.
Adya Organics’ Kachi Ghani Groundnut Oil is a pure and authentic product that elevates the taste of your culinary creations. Embrace the mild nutty flavor and versatility of this groundnut oil, knowing that it comes from a brand committed to delivering quality and genuine products. Incorporate Kachi Ghani Groundnut Oil into your kitchen for a delightful cooking experience and enjoy the wholesome benefits it brings to your dishes.

Explore the range of our quality and pure oils which will make your recipes healthier and tastier.

CAUTION: Fibre sedimentation is natural in single filtered oils.

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73 reviews for Kachi Ghani Groundnut Oil
  1. Vanshika Kesav

    This Groundnut Oil has a wonderful, light flavor that goes well with any dish. I’ve been using it for stir-fries, and it gives everything a nice crisp texture. Overall, it is a great product!

  2. Kamalkant Desai

    Affordable alternative to more expensive oils! It’s perfect for deep frying and stir-frying. The taste is neutral, and it doesn’t leave a greasy aftertaste.

  3. Neelam Kothari

    This Groundnut Oil is great for cooking, especially for frying, as it has a nice flavor. What I love the most about it is it doesn’t absorb too much into the food.

  4. Prema Anand

    Best for frying and roasting! The texture is smooth, and the price is reasonable. Excellent quality for this price. Would definitely buy it again!

  5. Jyotsna Patil

    I have been using wood-pressed groundnut oil for a while, and this one stands out for its rich aroma and authentic taste. It enhances the flavour of curries and stir-fries beautifully. My only issue is the slightly higher price compared to regular oils, but the quality makes up for it.

  6. Vanshika Gotam

    The oil has a fantastic nutty flavour and a natural feel that works wonders in traditional recipes. It’s not too heavy and doesn’t leave a greasy aftertaste. The packaging was sturdy, but I noticed a small leakage during transit. Otherwise, it’s a great product, and I’ll keep buying it!

  7. Kamini Chaudhary

    This wood-pressed groundnut oil is pure and smells fresh, which is a big plus. However, the packaging could be improved, and a better seal or bottle with a spout would make it much easier to use.

  8. Mukesh Chawla

    The quality of this oil is excellent. I also appreciate the fact that this oil is free of additives. A must-try!

  9. Nalini Sikhar

    I absolutely love this oil. It’s light yet flavourful, and feels much healthier compared to refined oils. The packaging could be more eco-friendly, though. Overall, it is a great addition to my kitchen.

  10. kamla Ganguly

    I love frying my fritters and snacks in this Groundnut oil. It is really great for cooking. It’s pretty nutritious and healthy, also. Do try!

  11. Ratan Pal Singh

    The flavour of this Groundnut Oil might not be for everyone. Also, this groundnut oil has a good balance of flavour and smoke point. I find this Groundnut Oil quite promising in my dishes.

  12. Rohini Pandya

    Groundnut Oil has become my new favourite. It does not get mixed with the flavours of my food. It’s the go-to oil for everyday cooking. A must-try!

  13. Sadhna Kashyap

    I have used groundnut oil from different brands, but the quality of this Groundnut Oil is top-notch and unmatchable, and I highly recommend it. I really love it!

  14. Sukhdev Achrya

    I started using Groundnut Oil for its health benefits, and I must say I am very pleased with the results. I think it’s a bit pricier than other oils, but yes, given its health benefits, it’s good for me! In fact, it’s wonderful both in quality and taste.

  15. Rakesh Sehrawat

    I love how groundnut oil enhances flavours without overpowering them. I just love it.

  16. Sagar Gurung

    Groundnut oil is my go-to for a healthier option, especially since it’s free of trans fat. It’s something I recommend.

  17. Simran Kaur

    Groundnut oil might be a bit pricier compared to other cooking oils, but it’s definitely worth it.

  18. Kumari Shusma

    If you’re looking to dive into Indian cuisine at home, Groundnut oil is a must-have! Definitely worth trying.

  19. Rekha Dhami

    Groundnut oil is my new deep-frying hero! It gives food such a great crunch without sacrificing flavour. The only downside is the packaging could be a bit sturdier.

  20. Madhvi Paul

    I recently switched to groundnut oil, seeing its health benefits, and I am not at all disappointed. The taste is neutral and exactly how I love it to be.

  21. Avinash Singh

    I think it’s a bit pricer as compared to other oils but yes, given its health benefits, it’s good for me!

  22. Suman Prajapati

    I like stir-frying and deep-frying my fritters using this groundnut oil. But yes, it can be heavy for some, so use it accordingly.

  23. Sadhna Parmar

    I highly appreciate the nutritional value of this groundnut oil, and the taste is clean. It does not get mixed with the flavours of my food. But yes, I think it should also be available in different choices for more options.

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