Why It’s Unique:
These aren’t your regular chips. Our Black Potato Chips (Salt & Pepper) are made from rare, antioxidant-rich black potatoes, fried in small batches using cold-pressed groundnut oil—never reusing the same oil. This ensures a crisp, clean, and flavorful chip in every bite. The subtle seasoning of natural salt and freshly crushed black pepper enhances the natural earthy flavor of black potatoes, offering a gourmet snacking experience.
Storage:
Store in an airtight container in a cool, dry place away from direct sunlight. Once opened, consume within 5–7 days for the best crunch and flavor.
How to Use:
Enjoy straight out of the pack, pair with your favorite dips, or add a crunchy twist to salads and sandwiches.
Benefits:
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Rich in antioxidants (especially anthocyanins), which support immunity and cell health
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High fiber content aids digestion and keeps you full longer
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Supports heart health with potassium and healthy fats from groundnut oil
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Naturally gluten-free and low in sodium compared to traditional chips
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Slow energy release makes it suitable even for mindful snackers