Why It’s Unique:
Get ready for a bold burst of flavor! Our Black Potato Chips (Masala) are made using nutrient-dense black potatoes, known for their deep purple hue and high antioxidant content. Fried in 100% fresh groundnut oil in small batches, we never reuse oil, preserving the purity and quality of every bite. The zesty, hand-blended masala adds an Indian twist that makes these chips irresistible and truly one-of-a-kind.
Storage:
Keep sealed in a cool, dry place away from moisture and direct heat. Once opened, transfer to an airtight container and consume within a week.
How to Use:
Snack on them during tea-time, use as a crunchy side with wraps, or serve at parties for a spicy gourmet treat.
Benefits:
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Antioxidant-rich due to black potatoes, great for cellular health
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Boosts digestion with natural dietary fiber and masala spices
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Helps regulate blood pressure with potassium content
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Made with cold-pressed groundnut oil – high in healthy fats and Vitamin E
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No preservatives or artificial flavors – just clean, honest snacking