Organic Chana Sattu Powder

Introducing Adya Organics Sattu Powder: Buy Sattu Online for a Refreshing Experience

Made from stone-ground 100% pure channa, Adya Organics Sattu Powder will chill your spirit. Organic Sattu is beneficial for a variety of reasons, but its chief benefit is providing coolness to your stomach. This Chana Sattu Powder, available online, can be used as an energy drink for a day-long work. You can conveniently purchase sattu powder online and mix it in water or milk, based on your preference, to make a cold beverage perfect for the summer. 

At an affordable sattu powder price, this delightful drink not only quenches your thirst but also helps regulate blood sugar levels. The best thing about Sattu flour is its suitability for diabetic patients, as it is low in glycemic content, which indicates that it doesn't cause blood sugar levels to rise. 

Sattu Channa is also a great choice for people who have gluten intolerance. The black channa used to make Sattu powder does not contain any gluten, making it an ideal superfood for those with gluten sensitivity. As a protein drink, Sattu Channa can be consumed post-workout to boost energy levels and hydrate the body. 

Adya Organics Sattu Powder comes highly recommended by Luke Coutinho and is obtained by uniquely roasting Black Channa using the dry-roasting method, ensuring that none of the nutrients are lost in the process. The Black Channa used for obtaining Sattu is sourced from the Bahiyara farm in Bihar, a region where Sattu is widely used. The dry-roasted channa is later ground using traditional stone-grinding techniques to maintain its authenticity and nutritional value.

With a strong belief in building a healthy future for the coming generations, Adya Organics has been working tirelessly since 2001 to offer traditional and unadulterated necessity products to its customers. We take pride in being known for our 100% pure, organic, and natural ways of manufacturing. 

USP:

• Traditional Stone Grinding: The stone grinding process preserves the natural taste, aroma, and nutritional benefits of the chana dal, making it a more authentic and wholesome choice.

Storage Instructions:

• Store Stoneground Chana Sattu in an airtight container to prevent moisture absorption and maintain its freshness.
• Keep it in a cool, dry place away from direct sunlight.

Usage (How to use):

• Sattu Drink (Sattu Sharbat): Mix Stoneground Chana Sattu with water, milk, or buttermilk, and add sugar, salt, and spices to create a refreshing and nutritious drink.
• Sattu Paratha: Incorporate sattu into the dough while making parathas for a filling and wholesome meal.
• Sattu Laddu or Chana Sattu Barfi: Prepare sweet treats by combining sattu with jaggery, ghee, and nuts for a delicious dessert.

Ingredients:

• Bengal Gram (Chana Dal): The primary ingredient used to make Stone Ground Chana Sattu, providing protein and nutrients.

Stoneground Chana Sattu is a versatile and nutrient-rich flour that can be used in various culinary creations, offering a delightful blend of taste and health benefits. Whether in traditional beverages, parathas, or sweet treats, it is a valuable addition to a balanced and wholesome diet.