Woodpressed Yellow Mustard Oil

One of the most common cooking oils used in India, Adya Organics 100% Kachi Ghani Pure Mustard Oil is worth dunking your dishes in. Known for its golden sunflower colour and a pungent aroma, the organic yellow mustard oil can be used for a variety of purposes from cooking to nourishing your hair and skin.

Extracted from organic mustard seeds, Adya Organics Kachi Ghani Mustard Oil is the golden oil of purity. This mustard oil is extracted from the seeds using the traditional method in ‘Kohlu’ where bulls are used to rotate a wooden roller under low temperature. This unique way of extracting oil helps retain the natural flavours and nutrition of mustard seeds. Also, this traditional extraction method results in extraction of 30% of oil from the seeds, ensuring natural purity and freshness.

Edible Mustard Oil is the powerhouse of Omega-3 and 6 that builds a stronger heart for you. Mustard oil, also known as Kachi Ghani Oil, is commonly used for cooking. Organic Mustard Oil is the healthiest oil and is extremely suitable for deep frying due to its high smoke point.

With a belief in building a healthy future for the coming generations, we have been working towards the goal of offering traditional and unadulterated organic products to its customers since 2001. We take pride to be known for our 100% pure, organic and natural ways of manufacturing.

USP:

Cold-Pressed Extraction: The USP of Kachi Ghani Mustard Oil lies in its authentic and traditional cold-pressing method, preserving the natural flavour and health benefits of mustard seeds.

Storage Instructions:

Store Kachi Ghani Mustard Oil in a cool, dry place, away from direct sunlight and heat.
Ensure that the bottle is tightly sealed to prevent the oil from becoming rancid.

Usage (How to Use):

Cooking: Kachi Ghani Mustard Oil is widely used for cooking various Indian dishes, especially in pickles, curries, and marinades, imparting a unique and distinct flavour.
Massage Oil: The oil is also used in traditional Ayurvedic practices for body massage, believed to promote blood circulation and provide relaxation.
External Use: Mustard oil is used topically for hair care, as it may promote hair growth and provide nourishment to the scalp.

Ingredients:

Mustard Seeds: The primary ingredient used to extract Kachi Ghani Mustard Oil, providing its characteristic flavour and health benefits.
Kachi Ghani Mustard Oil is a treasured culinary gem that brings not only a delectable taste but also an array of health benefits. Its versatility and natural goodness make it a favourite in Indian kitchens and a valuable addition to a holistic lifestyle. Embrace the tradition of using Kachi Ghani Mustard Oil in your cooking and experience the authenticity and richness it adds to your culinary endeavours.

CAUTION: Fibre sedimentation is natural in single filtered oils.