Chaulai ke laddu

699

500 gms
Clear

Chaulai Ke Laddoo is a delightful and nutritious sweet treat specially crafted for the auspicious occasion of Navratri. Made from the wholesome goodness of amaranth seeds (chaulai) and jaggery (gur), these laddoos offer numerous health benefits. Amaranth seeds are gluten-free and packed with essential nutrients, making them an excellent choice for those seeking a healthy and energy-boosting snack. The natural sweetness from jaggery enhances the taste while providing iron and other vital minerals. Chaulai Ke Laddoo is a perfect blend of taste and nutrition, ideal for fasting days during Navratri.

Storage Instruction: Store these Chaulai Ke Laddoos in a cool, dry place, away from direct sunlight and moisture. Properly sealed, they have a shelf life of up to three months.

 

Usage:

  • Enjoy these delicious laddoos as a sweet snack during Navratri fasting or any other time.
  • Offer them as prasad during Navratri poojas and celebrations.
  • Share the goodness with family and friends as a thoughtful gift on special occasions.

 

Ingredients:

  • Amaranth Seeds (Chaulai)
  • Jaggery (Gur)
  • Ghee (Clarified Butter)
  • Cardamom Powder
  • Cashews (Optional)

Chaulai Ke Laddoo (Navratri Special) is not just a sweet treat but a symbol of tradition, health, and festivity. Indulge in the rich flavors and benefits of these laddoos, and make your Navratri celebrations even more special.

SKU: N/A Category:
  • 100% Natural Ingredients: Our Chaulai Ke Laddoo is made with pure amaranth seeds and organic jaggery, ensuring that you get a healthy and preservative-free product.
  • Navratri Special: Specifically created to add sweetness to your Navratri celebrations, these laddoos are a must-have during this auspicious festival.
  • Gluten-Free: Suitable for individuals with gluten intolerance or those following a gluten-free diet.
  • Energy Booster: Loaded with essential nutrients and energy, Chaulai Ke Laddoo provides an instant energy boost during fasting.
  • Traditional Flavor: We’ve retained the traditional flavors and preparation methods to offer you an authentic taste of India’s culinary heritage.

Recipe

Coming Soon…

FAQ

Are these laddoos gluten-free?

Yes, Chaulai Ke Laddoos are gluten-free, making them suitable for gluten-sensitive individuals.

What are the main ingredients?

They are made from amaranth seeds (chaulai), jaggery (gur), ghee, cardamom powder, and optional cashews.

Can I enjoy them during fasting?

Absolutely! They are perfect for fasting during Navratri or as a nutritious snack anytime.

How should I store them?

Store in a cool, dry place, away from direct sunlight and moisture. Seal them properly for a longer shelf life.

Are they suitable for offering as prasad during Navratri?

Yes, these laddoos are an ideal choice for offering as prasad during Navratri poojas and celebrations.

Can I gift them on special occasions?

Yes, sharing these laddoos with family and friends as a thoughtful gift is a wonderful idea.

What’s the shelf life of these laddoos?

When stored correctly, they maintain their freshness for up to three months.

Do they contain any artificial additives?

No, Chaulai Ke Laddoos are made from natural ingredients with no artificial additives.

Are they suitable for kids?

Yes, these laddoos are a healthy and delicious snack option for children.

What do they taste like?

They have a delightful, natural sweetness from jaggery, with a hint of cardamom flavor.

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